Mild Original has all of the tasty flavor of my Original recipe without the heat.

Gourmet Matt-Hat Jerky: Embodies excellence with USDA AAA Prime Steak—where health meets luxury. High in beneficial fats, low in carbohydrates, our jerky delivers a succulent, rich taste that's simply unrivaled. It's jerky redefined: healthy, flavorsome, and designed to melt in your mouth. Indulge in a gourmet snack that's crafted for discerning palates and healthy lifestyles alike.

Heat Level: Very Mild 🌶️

• USDA AAA Prime Flank Steak 🐮
• Sliced by hand. Not Pressed. 🔪
• Delicious Flavor 😋
  
• Keto Friendly 🥓
• ZERO Sugar 🚫
• ZERO Carbs 🚫
• No Nitrates 🚫
• No MSG 🚫
• No Artificial Preservatives 🚫

Bag Sizes: 2oz, 6oz, 12oz

Understanding Fat in Jerky: I've noticed some concerns regarding fat in my jerky. It's true that traditionally, jerky is lean because fat can spoil. However, my Gourmet USDA AAA Prime Beef Jerky is a game-changer. I use a different approach where I handle fat carefully to enhance flavor without compromising quality. Unlike other jerky with an 18-month shelf life, my product has a best-by date of 6 weeks. This ensures it remains fresh and delicious, akin to enjoying a fresh, tasty ribeye steak. My process involves meticulous marinating, drying, packaging with oxygen absorbers, and ensuring a shorter shelf life to deliver a healthy, flavor-rich jerky experience. This commitment to quality means more effort in managing my business, but it's worth it to provide you the best jerky experience.

While it's possible to find less costly jerky options, my premium pricing reflects an unwavering commitment to quality. I select only the finest natural ingredients, employ a meticulously crafted secret process, and choose among the most luxurious cuts of meat. Each bite is infused with the dedication and passion I pour into my jerky, ensuring an unparalleled taste experience that truly sets us apart.